Quote:
Originally Posted by Muta
Try and go in the morning (like, REALLY early), as most places at Tsukiji use fish caught only hours before they end up in the restaurants. Still, as Bertuzzied said, you can go later at night as well, and really... it's still ridiculously fresh.
Gawd... I miss that market. Now I want to go back again. You're one lucky dude to be doing that trip.
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We need cmyden to hook us up with a $350 roundtrip ticket from YYC to Tokyo again!
That was some awesome sushi there. I was all worried that the bill would come out to a fortune. It was less expensive than any place here in Calgary that is any good.