Quote:
Originally Posted by Ramsayfarian
I used to frequent Jimmy's fairly often and thought they were the best. Then I tried Taza in Bridgeland. I've been back to Jimmy's once in the past 2 years.
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That is the same thing as me.
Jimmy's is volume only now, he is so busy the protein doesnt even get a chance to create a flavour. Then it spends a few moments in the steam table water to warm up and you are left with poached chicken.
Once I went to Taza I have only been back once in 2 years.