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Originally Posted by Azure
I think there is a difference between farmers market and the organic food found on the shelves of Walmart.
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Slightly true.
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The environmental footprint that it takes to produce that organic food is a lot better than the footprint of producing non-organic food.
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Factually incorrect. Because of the yield differential between organic and non-organic crops, organic crops need more land to produce as much as the organic counterparts. Right now there's also a shortage of organic products, which leads to them being shipped from further and further away.