Quote:
Originally Posted by BloodFetish
Okay, but I don't have time to research every danged product on the shelves. Given the choice between organic or not I generally go organic (unless the price tag says "bend over" on it), figuring all things being equal choosing organically produced food will be the better choice 9 times out of 10.
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And even better idea is to go to the local farmers market and buy local produce.
There have been studies done to show that if food is imported from somewhere else, and chemically modified not to go sour it will lose its nutritional benefit.