Quote:
Originally Posted by mariners_fever
The sign of a truly good restaurant is one that can be successful without having to resort to these types of hiring practices. Muse in Kensington comes to mind, as well, as they employ mostly men seasoned in the service game.
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Personally I prefer a place like Schanks Sports Bar where they hire waitresses juuuuuust hot enough that you almost don't realize the wings are dipped in 1/2 hotsauce, 1/2 ketchup.