Quote:
Originally Posted by wpgflamesfan
Pulled Pork Update:
I'll probably give it about 5 hours of smoke, then shut the smoke generator off and just let the heat do the work.
|
I know that this is late and all (and the final product looked delicious!). Just wondering about the 5 hours of smoke. I don't have an electric, but generally way less than an hour of actual smoke is needed. I think that I read somewhere that most of the actual smoking is infused in about 5 minutes.(I always smoke for longer than 5 minutes, but I'm pretty sure that was the time range) I'm not sure if that is the case with an electric, but I would think that it shouldn't be too much different?
Anyway, I just thought I'd ask...and if it all holds true then maybe that would save you some of your materials so you don't need 5 hours worth at a time.