Quote:
Originally Posted by Cameron Swift
I thought this thread was asking for recommendations, so I came here specifically to mention Sea. Guess I didn't need to  Still, in the years I've been here, it's the only one that has been even close to replicating the taste of fish and chips back home, particularly the chips.
Yeah, had it a few times. It's not the best. It's popular in Scotland, which is pretty much all you need to know about it. |
Yeah, that's where I "enjoyed" it. It helps to explain why they thought cooking organs and oatmeal in a stomach seemed like a tasty meal.