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Another pizza thread...would you pay a grand?
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03-21-2010, 06:58 PM
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ben voyonsdonc
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Join Date: Jun 2006
Location: Calgary, AB
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Originally Posted by
fotze
and its got a 50% failure rate. Half the time it will be inedible, the other half it will be awesome.
Only been there a couple of times and it was good but I'm not really a thin crust kind of guy.
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