Quote:
Originally Posted by Shazam
Yeah, Philly would get their oranges from Cali or overseas (Florida grows almost only juicing oranges), so that wouldn't surprise me.
I'm surprised there isn't more grown from the south and SE (VA and the ilk) that would make it to the NE.
|
Florida oranges from a stand on the road just North of Orlando. Best oranges I have ever had. The juice they made from it was absolutely unreal too.
As for meat... it's just cheaper in the states. Alberta beef is tough to beat, but bang for your buck the states has Canada beat.