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Originally Posted by nickerjones
Untrue... While Alberta beef is very very good, Down here in the south (Oklahoma and Texas) beef is taken just as serious. Its pretty damn good. I cant say which is better but since I dont get to eat it all the time I am now craving some Alberta beef.
I wish I could remember the jerky that my mother in law brings me from Calgary. She has to go out to the guys lil store/ranch and buy it. I believe its out east of town and it recently caught on fire. Its one of the best jerkys I have ever had!
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I thought beef down in your neck of the woods would taste different than beef in Canada. Or at least Western Canada. Down in Texas most beef would be feed corn. Here in Canada most beef would be finished with barley and feed wheat. When I lived in Australia the beef was very different than the beef here in Canada. In Australia most of the beef is grass fed, so it is a lot leaner and tougher.