Quote:
Originally Posted by Slava
Plus it reminds me of being a little kid when we had a garden and got all of the fresh food at this time of year. Its worth the work!
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Damn straight it is.
One year, I made a huge batch of salsa with my tomatoes (picco de gallo style) for a get together. One guy ate the almost the whole entire thing. Said it was the best salsa he ever had in his life.