Oooooo the possibilities...
I love the momma's meatloaf sandy from spolumbos.
Their special is good but I make it better.(I know the secret, more on that later)
The Italian bakery in CGY is the siht!
-7 bucks: 3 meat choices (I get calabrese, genoa and martodella), 2 cheese choices (provolone/fruilano/mozzerella).
It comes with red onion, lettuce, mayo, yellow mustard on a fresh bun from right in house. mmmmmmmm
PBB's- Peanut butter and bannana, peanut butter and bacon...mmm...bacon...
But my specialty is:
A croissant w/
shrimp
Avocado
EVOO
Basil (fresh)
Havarti
Specialty #2:
The bread doesn't have to be specific but good bread always makes the sandwich better.
Genoa,
Martodella,
Provolone,
Ajvar (red pepper spread, the specials secret from earlier)
tomatoes
lil' mayo
and a kosher dill
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My Sig is terrible...le sigh
Last edited by Ziggy Lidstrom; 09-27-2009 at 09:40 AM.
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