Quote:
Originally Posted by Azure
I don't want to blend it.
Well, at least not all the time. I want to be able to just pour a couple scoops into the container I use, add milk, and head out of the house.
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Have you tried egg protein powder? Seems harder to come by these days, but I seem to recall that it mixed and tasted better than whey protein. (Mind you, last time I bought egg protein was like 10 years ago.)