Quote:
Originally Posted by Table 5
Eh, i guess knocking the Keg is the thing to do in Calgary, but I'm not ashamed whatsoever to say that I think it serves a great piece of meat. Sure it might not be the "best" according some circle of foodies (btw, that word just makes me want to punch someone), but to knock it is to not know how good you have it in Alberta.
While I have had a better steak before (at Vintage), I have yet to have one in NY (a city which is home some of the finest food anywhere) that's any better than the Keg. And I've been to Peter Luger's, supposedly the best steak house in the entire U.S, and honestly my experience was no better than the Keg.
Sure, maybe it's not the best steak in the world, but to knock it like it's some crappy piece of bologna is ridiculous. I wish i could have something that crap nearby.
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You've been to Luger's but you haven't had a steak in NY? That's 100% impossible.
And if you thought the Keg and Luger's were comparable you had way too much to drink that night.
And if you live in NYC you have plenty of steakhouses just as good as the keg nearby, I can think of a dozen off the top of my head.