Thread
:
SAIT Professional Cooking Program?
View Single Post
04-21-2009, 11:42 AM
#
15
flamesfever
First Line Centre
Join Date: Aug 2004
Exp:
You have to have the passion for cooking.
It's like working as cowboy on a ranch. You aren't there because of the pay. You're there because you love what you are doing.
flamesfever
View Public Profile
Send a private message to flamesfever
Find More Posts by flamesfever