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Originally Posted by GreenTeaFrapp
The problem is that the cost of food is cheaper then its ever been but at what cost? How come we could feed ourselves 50 years ago without resorting to mass produced meat?
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How much should food cost?
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What are the long term effects of eating the way we do these days? Having control of the food supply in the hands of a small group of companies isn't good for anyone.
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Why not?
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The choice isn't factory food vs local organic food. There can be a happy medium between the two.
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Do you grow your own food? Think those oranges they sell at CFM came from Brooks?