Quote:
Originally Posted by flip
Please keep in mind the way Americans and Canadians measure alcohol in a beverage is different.
In Canada it is alcohol by volume in the US it is not. 4.2% for them is not 4.2% for us.
http://en.wikipedia.org/wiki/Alcohol_by_volume
It isn't as weak as you think. |
Even if it is of roughly the same potency, US beer still tastes like arse. The only halfway decent beer that tastes good from the US that I've tried is Lagunitas IPA (California brewery). Forget all the Bud, Bud Light, Coors, Coors light, Miller, Miller lite, Sam Adams, MGD, Michelob, Moose Drool, etc. They all taste like watered down crap you get in Brazil. The US loves to gloat about their microbreweries and would like to try some to see how they are because I'm open minded but for they are the worst Northern hemisphere beer nation on earth. A dozen beers tried and only 1 decent one.
For the record, the world's best beer comes from Belgium
For Canadian brews, I like Cutthroat by Tree brewing, Kokanee gold, Grasshopper, Sleeman's honey brown, Sleeman's clear, both Keith's and Rickard's white, red and honey brown.
Quote:
Originally Posted by Daradon
Bud... Light... Lime...
Because Bud and Light weren't weak and crappy enough yet, they felt the need to add lime.
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I still want to try the beer, but good point.
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