What to stuff them depends upon what you like. A ricotta and spinach mixture would work pretty well for your first attempt. Just defrost some frozen chopped spinach (make sure to squeeze as much water out as possible after defrosting) mix with some ricotta cheese, a beaten egg, salt, pepper. You could add in your favourite herbs as well along with some grated hard cheese like parmesan or romano.
Boil them for a few minutes to cook.
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