Quote:
Originally Posted by Resolute 14
There is nothing worse, when eating chocolates, than to be expecting one type of chocolate and instead end up biting down on coffee-caramel.
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Coffee-caramel sounds good. For me it's biting into a chocolate, getting a funny feeling in my mouth, taking a closer look at the ingredients list and discovering that I missed cashew/pecan/walnut/hazelnut the first time I looked.