Quote:
Originally Posted by Prototype
You can leave mayo out for as long as mayo does not grow legs and walk away. I wouldn't eat it at that point.
An ex-girlfriend introduced me to the elementary rule when it comes to food. Think about when you used to leave your lunches in the coat room in elementary school, and when you'd go back to get your lunch.
If it falls within that time frame, you should be safe. Anything past that, and you can still call in sick at work.
EDIT: Elementary rule does not apply to 2 days tho... unless you were that kid that no one liked to talk to... then it totally works.
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But remember all the kids who had the "24 hour flu" back in Elementary School? Yeah, we call it food poisoning now.