Quote:
Originally Posted by GreenLantern
Also tron I should add I don't suppose you have single serving recipes for your dinner meals do you? The Chili Chicken etc..
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I usually use a crock pot to cook it because it's easier to toss all the ingredients in before you leave from work, put it on low, and when you get home it's ready to eat. That and you can freeze the leftovers for lunches.
I have the recipe at home, but it's basically the same as this:
http://www.fitnessandfreebies.com/lo.../lowcal21.html