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Hack&Lube · 06-26-2008, 01:56 AM

Well, the stuff is pasturized before it's sealed right? It might be alright. If you don't want to through it out...

Keep it around and use it for whenver you are cooking and making cream sauce for pasta or want some richer Mac N Cheese, etc.

06-26-2008, 01:56 AM	#17
Hack&Lube Atomic Nerd Join Date: Jul 2004 Location: Calgary Exp:	Well, the stuff is pasturized before it's sealed right? It might be alright. If you don't want to through it out... Keep it around and use it for whenver you are cooking and making cream sauce for pasta or want some richer Mac N Cheese, etc.