Quote:
Originally Posted by 4X4
I've been on a major tea kick this year. I practically stopped drinking coffee. I have yet to try the baileys in tea yet.
But last year in Italy I was hooked on espresso (cafe to them) because it was all you could get at coffee shops. When I got home I bought one of those stove top espresso makers. I've been using that to get my caffiene/baileys fix all weekend. This morning I had another.
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Sounds good.
As for the tea, I really like tea as well, but somehow just don't think the Baileys would suit the tea. I mostly drink green tea now and have it with nothing in it.