Quote:
Originally Posted by RougeUnderoos
That sounds delicious. Do you actually have a deep fryer in your house?
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No, I just use a wok with oil
Quote:
Originally Posted by rubecube
Sounds like how I do it. Do you do the old toss 'em in the tupperware container and shake the hell out of 'em?
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Yep, works like a charm! The key is the honey... balances out the flavour where if you use straight Red Hot I find them too Zippy/Tangy