Quote:
Originally Posted by Weitz
I do think a lot of people go to the lower third of Hotels and expect to have a top notch holiday with amazing food and everything else.
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The only all-inclusive I've been to was one of the higher-end ones in the Mayan Riviera. I'd rate its food as Boston Pizza/Chili's/Montana's level. But really, what do you expect when you're looking at buffets serving hundreds of people? The a la carte restaurants weren't really any better food-wise either, they just had a nicer atmosphere.