Quote:
Originally Posted by GGG
Verns pizza, a small chain, from Saskachewan. They have four or five locations if one is close to they are the best.
If you want lots of meat and toppings the original is good if you one a normal(still more than all the chains) their two for one light pizzas are great.
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Yuck. Verns is awful. There's something so off about the ratios of crust to toppings, and it can seem undercooked sometimes.
It's very filling, but not worth it.