Thread
:
Sous Vide Mega Thread - Fine Dining for Dummies
View Single Post
02-14-2017, 08:38 AM
#
383
GP_Matt
First Line Centre
Join Date: Jun 2011
Location: Edmonton
Exp:
Quote:
Originally Posted by
CorsiHockeyLeague
Maybe too late, but if you're willing to shell out a few bucks for the meat, make a rack of lamb or two from Costco - lamb popsicles are a good way to go.
I will do this for the next one I think. Thanks
GP_Matt
View Public Profile
Send a private message to GP_Matt
Find More Posts by GP_Matt