Down of 17th Ave last night people were lined-up for over 30 minutes out the door at Marcus to get ice cream. One block away another new place was giving away free samples of rolled ice cream to try and get any customers.
What is the deal with Marcus that people will wait in line so long? There are other options all around.
https://www.madebymarcus.ca/
http://www.avenuecalgary.com/Restaur...-Dumpling-Lab/
Quote:
On April 28, Scrollio Rolled Ice Cream, the city's second eatery to specialize in rolled ice ream, officially opened its doors in Lower Mount Royal.
|